Style’Ns Naina and I have been hard at work concocting and sampling spirited beverage recipes {rough life, right?} which will be offered in a two part series. To be honest, I make cocktails only on special occasions due to sheer laziness as well as I become overwhelmed with proper proportions and lengthy ingredient lists. We’ve created libations to remedy both objections. First up is a simple bourbon whisky sour. Head to Style’N for the recipe and more pics!

{Photos by Abby Jiu}